Description

Great tasting gluten, wheat, dairy and egg free Macadamia cookies

Gluten, dairy, wheat and egg free

Made in New Zealand since 1988

Processed in a plant which makes peanut and nut products

Ingredients
Gluten free flour (maize corn flour, maize starch, rice flour), margarine [vegetable oils (palm, coconut), water, salt, emulsifiers (471, 322 – Soy) antioxidant (307), flavour, colour (160a) acidity regulator (330)] Sugar, macadamia nuts, vegetable oil (canola, sunflower), butterscotch flavour (flavour, colour (102,122,133), vanilla essence (flavour, colour 150d), raising agent (500)

Contains macadamia nuts 

Palm oil used is certified as sustainable