Description

Great tasting gluten, wheat, dairy and egg free gingernut cookies

Gluten, dairy, wheat and egg free

Made in New Zealand since 1988

Processed in a plant which makes peanut and nut products

Ingredients
Gluten free flour (maize corn flour, maize starch, rice flour), margarine [vegetable oils (palm, coconut), water, salt, emulsifiers (471, 322 – Soy) antioxidant (307), flavour, colour (160a) acidity regulator (330)], sugar, golden syrup, ginger powder, vegetable oil (canola, sunflower), mixed spice (cassia, coriander, ginger, nutmeg, clove), raising agent 500, nutmeg, cinnamon

Palm oil used is certified as sustainable