Description

Makes 9 cups of sauce

Just mix with your favourite non-dairy milk and stir over a medium heat until thickened

As well as being dairy-free and vegan, it’s gluten-free, and contains no soy or nuts

Ingredients
Corn starch, chickpea flour, yeast extract, mineral salt (calcium carbonate), garlic powder, acid (lactic acid, citric acid), natural flavour, mustard powder, white pepper